Bertazzoni A304GGVXS02 Professional Series 30 Inch Deluxe Pro-Style Gas Range with 4 Sealed Burners
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Brand Bertazzoni
Bertazzoni A304GGVXS02 Professional Series 30 Inch Deluxe Pro-Style Gas Range with 4 Sealed Burners
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This wide gas range has a cooktop with four burners including a high-performance dual-ring wok worktop burner giving low simmer to high output. A fasci. . . Read More

This wide gas range has a cooktop with four burners including a high-performance dual-ring wok worktop burner giving low simmer to high output. A fascia dial checks the oven from 'Preheat' through 'Medium' to 'High'.

The oven with gas broiler has a balanced air-flow fan to provide even heat distribution for single and multi-level roasting and baking. The triple-glass door minimises heat loss.

Matching range hood and backsplash available. All accessories from the Bertazzoni Professional Series fit the Master Series.

Products and packaging are 99% recyclable.

BERTAZZONI cooking products originate in Emilia-Romagna, a region world-famous for its food. Precision-engineered to the highest specifications by the Bertazzoni family, who have been making high-quality ranges since the beginning of the last century, every appliance bearing the Bertazzoni name represents an unwavering commitment to quality.

Cooking with the 30-inch range is a delight. The four-burner worktop has heavy-duty cast iron grates. Included is Bertazzoni's exclusive Triple-ring power burner with dual valve controls which has separately controlled flames providing high-efficiency power, as well as a delicate low-simmer function.

The oven has a balanced air-flow fan convection to provide even heat distribution for single and multi-level roasting and baking, without flavor crossover. Bertazzoni's special Triple-glaze door ensures low-temperature external surfaces.

The Master Series shares the same features as the Professional Series such as 25-1/8" counter depth, 2 year parts and labor warranty, high efficiency burners, special safety thermocouple design, dual fan European convection oven and extra-large infrared broiler.

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Appearance
  • Fuel Type: Gas
  • Style: Freestanding
  • Color: Stainless Steel
  • Stainless Steel Handle: Yes
  • Cooktop: Sealed Burner
  • Cooktop Control Type: Knobs
  • Oven Control Type: Knobs
  • Viewing Window: Yes
  • Drawer: Storage
  • Clock: No
Dimensions
  • Width: 30 Inch
  • Depth: 25 1/8 Inch
  • Height: 35 1/2 Inch
  • Interior Width: 23 3/4 Inch
  • Interior Depth: 18 1/4 Inch
  • Interior Height: 14 1/4 Inch
Shabbos Compliance
  • Sabbath Mode: Yes
  • Certification: STAR-K
Capacity
  • Number of Burners: 4
  • Primary Oven Capacity: 3.6 Cu. Ft.
Burner
  • Burner 1 Output: 15000
  • Burner 2 Output: 11000
  • Burner 3 Output: 6500
  • Burner 4 Output: 3400
Gas Cooktop Features
  • Continuous Grates: Yes
  • Grill: No
  • Griddle: No
Electric Cooktop Features
  • Hot Surface Indicator Light: No
Oven Features
  • Digital Temperature Display: No
  • Timer: No
  • Delay Bake: No
  • Convection: Yes
  • Proof Mode: No
  • Self-Cleaning: No
  • Racks: 2
  • Temperature Probe: No
  • Broiler Element Location: Top
  • Broiler Pan Included: Yes
  • Interior Oven Light: Yes
  • Removable Door: Yes
Technical Details
  • ADA Compliant: No
  • Oven BTUs: 14,500
  • LP Conversion: No
  • Amps: 15
  • Voltage: 120 Volts
Deluxe Top Model
  • Temperature gauge.
  • Storage drawer.
Cooking with the Surface Burners
  • High efficiency burners bring the flame closer to the pot to cook 30% faster.
  • Special safety thermocouple automatically stops the gas flow if the flame goes out.
  • Exclusive child safety feature automatically shuts off gas if turned on without ignition.
  • One-piece work top and sealed burners facilitate fast and easy cleaning.
  • Excusive Multi-sector burner provides high-efficiency with a delicate low-simmer function.
Bertazzoni Dual Control Triple Burner
  • The Outer Ring and Inner Cross flames are controlled by one knob while the Center Simmer burner is controlled by a separate knob.
  • This arrangement allows for more accuracy and control than other professional ranges.
Cooking with the Oven
  • Convection oven with fan ensures even heat distribution for single and multi-level roasting and baking without flavor crossover.
  • Additional low-temperature settings include thermostat-controlled dehydration and fan-only defrosting.
  • Operation without the convection fan is available for recipes that require traditional gas cooking.
  • Extra-large full width infrared broiler gives powerful searing and broiling over a large surface area.
  • Largest capacity convection oven features multi-rack positions.
  • Multi-level cooking allows two dishes to be cooked at the same time.
  • Two internal lights provide ample illumination at each of the levels.
  • Special triple-glass door ensures minimal heat loss and low-temperature external surfaces.
  • One piece inner glass door allows for easy cleaning.
  • Exclusive storage space is provided below the oven for pots and pans.
Standard 4" Backguard Included
    LP Conversion Included
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